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Hung Farm - Vietnam

Ube, Palm Sugar, Kaffir Lime

RESPONSIBLY SOURCED

METICULOUSLY ROASTED

GIVING BACK

Ube, Palm Sugar, Kaffir Lime

Limited Time Offering • 8oz - Coffee lovers rejoice! Our final (and favorite) release of the year is an anaerobic natural from Vietnam. Crazy, right?! Mr. Hung has produced a coffee that has blown us away with deeply felt, joyous flavors. Dust off your V60, Chemex, and Aeropress to really grasp the depth and clarity of flavor in this beloved coffee. Mr. Hung’s coffee will please any coffee nerd in your family or make one of yourself!

Details

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Producer Hung Pham
Region Dalat, Vietnam
Process Anaerobic Natural
Elevation 1480-1650 masl
Variety Catimor

Source

This special coffee comes to us from our direct trade relation with Hung Pham, a third generation coffee producer. Grown at 1480-1650 meters above sea level, this lot hails from Đà Lạt, the capital of Lâm Đồng Province in southern Vietnam’s Central Highlands. This harvest was the first year Mr. Hung used anaerobic fermentation processing with his coffee. This is a coffee processing method where coffee is fermented in pressurized sealed tanks deprived of oxygen. This lack of oxygen produces distinct acids, lactic acids for example, that create a different and distinct flavor profile. This method gives Mr. Hung’s coffee a huge surge of flavors like ube, palm sugar and kaffir lime.

 

This special coffee comes to us from our direct trade relation with Hung Pham, a third generation coffee producer. Grown at 1480-1650 meters above sea level, this lot hails from Đà Lạt, the capital of Lâm Đồng Province in southern Vietnam’s Central Highlands. This harvest was the first year Mr. Hung used anaerobic fermentation processing with his coffee. This is a coffee processing method where coffee is fermented in pressurized sealed tanks deprived of oxygen. This lack of oxygen produces distinct acids, lactic acids for example, that create a different and distinct flavor profile. This method gives Mr. Hung’s coffee a huge surge of flavors like ube, palm sugar and kaffir lime.

This coffee supports Austin Pets Alive!

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