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Espresso Blend


Juicy Stone Fruit,
Delicate Florals,
Panela Finish

It's love at first sight between juicy stone fruit and decadent chocolate. This blend was developed for use as a sweet, fruit-forward yet balanced espresso but is still equally delicious any way we've brewed it.

Profile Medium
Process Washed
Elevation 1590 - 2000 masl
Variety Various
Soil Various
Harvest Various

A blend of our Guatemala (La Colina) and Ethiopia (Celinga) coffees.

Every purchase of Stimulate espresso supports The Boys & Girls Clubs of the Austin Area by providing one club day to a local boy or girl. It’s a gold star morning.


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