Limited Series: Cupping
RESPONSIBLY SOURCED
METICULOUSLY ROASTED
GIVING BACK
Explore our Limited Time Offerings! You'll try multiple unique coffees side by side and learn variations by origin, process, and roast profile. Using the official coffee flavor wheel and an accessible cupping guide, you’ll identify tasting notes and distinguish differences in aroma, body, sweetness, and acidity.
Includes 10% off retail bagged coffee. Limit 6 students per session.
Duration: 1 hour
Location: DRIPPING SPRINGS
Classes are non-refundable. Discounts are available for baristas and other hospitality professionals. For more information, additional dates and private classes, contact training@ggroasting.com.
NOTE: This class is held in-person at our Dripping Springs Roastery. Please do not come to class if you're feeling sick.
