SCA Barista Skills Intermediate

Expand your knowledge of extraction and milk science in this interactive 2-day barista course. You'll measure extraction with a refractometer, gain a mastery of espresso variables, and learn how to pour latte art. This course culminates in a written and practical exam.

Course registration fees are non-refundable. Students may transfer registration to another course date with 7 day notice.

For additional dates and custom classes, contact training@ggroasting.com

Use code "SCABUNDLE" for 10% off when you register for two or more SCA courses.

Details

Skill Level Intermediate; Foundation is a recommended prerequisite, or six months experience as a barista.
Duration 14 hours
Location Greater Goods Training Lab, East Austin
Instructor Miranda Haney

Who Should Attend?

• Aspiring cafe owners
• Curious home baristas and enthusiasts
• Aspiring hospitality industry professionals; those interested in pursuing a career in specialty coffee 

About: The Specialty Coffee Association Coffee Skills Program is a global, modular coffee training program designed to prepare learners to gain more success in their career while contributing to the progress and evolution of the specialty coffee industry.